The First Congregational Church of Marion will host its annual Chowder and Kale Soup Cook Off on Saturday, Nov. 2, starting with hors d’oeuvres at 6 p.m.

In addition to chowder and kale soup, crackers, wine, dessert, and coffee will be served. Tickets are $12.50 for attendees, but free for those who sign up to make their chowder or kale soup.

Aprons will be awarded for winners in both categories. The cook off will be held in the Community Center, 144 Main St., (behind the General Store.) Though tickets will be available at the door, to register to be a chef or attendee call 508-748-2428.